Pork Chops
Pork chops are synonymous with family dinners. They are fast and easy to make and go well with a variety of different seasonings and flavors. Much like steak there are a variety of different cuts to choose from, including loin chop, shoulder or blade chop, rib chop, sirloin chop and boneless chop. Depending on the variety of chop you pick up you can roast, braise, grill, fry or even stuff them.
Serve pork chops with…
Something with Veggies
butternut squash gratin
collard greens
veggie kebabs
grilled corn
grilled or roasted vegetables
braised cabbage
roasted cauliflower
roasted Brussels sprouts
green beans
baked onions
asparagus
pickled cucumber
roasted carrots
glazed carrots
braised fennel
roasted peppers
parsnips
Something Creamy
creamed corn
creamed spinach
coleslaw
potato salad
mac’n’cheese
deviled eggs
Something Starchy
mashed potatoes
cheesy grits
potato gratin
cornbread
baked beans
french fries
sweet potato mash
baked sweet potato
couscous
mushrooms & barley
orzo
roasted potatoes
rice
sweet potato casserole
roasted sweet potato
baked potato
warm potato salad
butter beans
beans & rice
Just Salads
garden salad
apple slaw
Greek salad
bean salad
rocket salad
bluegrass salad
pasta salad
tomato & cucumber salad
Caesar salad
Something Saucy
country gravy
balsamic reduction
Something Fruity
applesauce
grilled peaches